Feature interview with Woodstock Farm Sanctuary’s Rachel McCrystal on millions of farmed animals being euthanized and the COVID-19 outbreaks in slaughterhouses. Plus, a discussion of Canadian filmmaker Liz Marshall’s “Meat the Future” – the clean meat future!
Feature interview with Woodstock Farm Sanctuary’s Rachel McCrystal on millions of farmed animals being euthanized and the COVID-19 outbreaks in slaughterhouses. Plus, a discussion of Canadian filmmaker Liz Marshall’s “Meat the Future” – the clean meat future!
Overcoming adversity, following your dreams, and healing with animals at The Gentle Barn sanctuary for rescued animals.
Review and Highlights of the 2016 Animal Rights National Conference! Plus L.A.’s first Pig Save vigil, and vegan eats in L.A.
A feature interview with Tracey Stewart on her book “Do Unto Animals”, plus an interview with co-founder Jane Land of the campaign Veganuary, which encourages people to go vegan for the month of January. Also, discussion on extending compassion to all beings, and Dr. Greger’s new book “How Not To Die”.
On today’s show we share the story of how a lucky pig named Yoda found her way from the slaughter truck to a sanctuary. We also get the dirt on why vegans should care about organics.
On today’s show we feature an interview about the concept of domestication/wilderness with comparatist anthropologist and author/speaker Layla AbdelRahim. We also share a few clips from our past shows as a tribute to our turkey friends.
The effectiveness of social media activism; Dr. David Steele, The Antibiotics in Our Meat System; and a feature interview with author Nick Cooney on his book “Change of Heart: What Psychology Can Teach Us About Spreading Social Change”.
In this episode, we give our top 6 recommendations for giving gifts to animal benefitting charities this holiday season. And a feature interview with Colleen Patrick-Goudreau of Compassionate Cooks on holiday cooking and her new book “Color Me Vegan”.
Carissa talks about the City of Richmond’s new resolution to ban the sale of dogs at all pet stores in the city. Then we present Celebrating a Compassionate Thanksgiving, and a feature interview with Tricia Barry of Farm Sanctuary on the lives of Thanksgiving turkeys, and their Adopt-a-Turkey Project.