A feature interview with public health specialist Dr. Aysha Akhtar, who explains the science behind COVID-19, development of vaccines, and how zoonotic diseases are borne and passed onto human-beings.
Featuring interviews with vegan Xicana chef Denise Vallejo on decolonizing Mexican food, and Lupii Cafe co-founder Lisa Papania on zero-waste vegan living.
Happy Earth Day! We listen to and discuss the words of renowned thinkers Jane Goodall and George Monbiot on the environmental impact of animal agriculture, and what can be done to help stop catastrophic climate change.
Climate Communicator Michael Shumlich on the Impact of Animal Agriculture on Our Earth Victoria-based animal rights advocate Michael Shumlich joins us for a discussion about the impact of our food choices (animal agriculture) on the earth. Michael offers a wealth…
The Earth Day Show: featuring an interview with author Patricia Tallman on “The Restore-Our-Planet Diet”, an interview with Lisa Kemmerer on “Eating Earth”, plus our annual Spring Member Drive.
Feature interview with Brian Vincent of the Canadian Coalition Against Animal Research and Experimentation (CCAARE) which was just announced in light of this being World Laboratory Animal Liberation Week. Carissa shares some Earth Day reasons to go vegan, we talk about the VegNews photo scandal, and who could forget the Easter bunny!
