Sierra Tasi Baker of the Squamish Nation speaks to us on why she chose a vegan lifestyle, how this fits with her traditional Coast Salish values, and how animal activists can advocate for animals in a way that’s respectful toward Indigenous people.
Celebrating Vegan Dads for Father’s Day, plus Bill S-203 to Ban All Cetaceans in Captivity in Canada Has Passed this Week
Help Prevent Potential Animal Testing at St. Paul’s Hospital, and Canada’s Shame: Live Horse Exports
Travelling in Italy as a Vegan, and Isa Leshko on Photography as a Powerful Tool for Animal Advocacy
Vancouver Aquarium Suing the City and Park Board, An Innovative Approach to Teaching How Our Eating Habits Affect The World We Live In, and Brigitte Gemme of Vegan Family Kitchen
A feature interview with Brigitte Gemme on cooking plant-based meals for the family from scratch, plus an interview with Capilano University instructor Nicholas Jennings on his new upcoming course “Veganism & Sustainability”, and an update with local activist David Isbister on Van Aqua suing the City of Vancouver.