Celebrating vegan dads raising their children vegan, for Father’s Day. And, Bill S-203 has finally passed, creating a federal ban of keeping dolphins and whales in captivity in Canada!
A feature interview with Brigitte Gemme on cooking plant-based meals for the family from scratch, plus an interview with Capilano University instructor Nicholas Jennings on his new upcoming course “Veganism & Sustainability”, and an update with local activist David Isbister on Van Aqua suing the City of Vancouver.
An encore presentation featuring Tips and Advice for Going Vegan for 2019, and the Indian Rock Vegans telling the miracle story of 9 newborn baby calves rescued from the dairy industry.
An interview with 12-year-old Genesis Butler on her request to the Pope to go vegan for Lent. Plus, a feature interview with Christopher Anderson, an Australian born into an animal agriculture family, who took on a one month vegan challenge this February!
A feature interview with vegan luminary Dr. Will Tuttle on the interconnections between Buddhism and veganism. Plus, a discussion on Equity, Diversity and Inclusion in social justice movements.
Veganuary continues! A feature interview with vegan culinary educator JL Fields, sharing tips and advice on prepping vegan meals for the week. Plus an interview with leading Canadian registered dietitian Vesanto Melina on the newly-released Canada’s Food Guide.
Bring in the New Year by going vegan for 2019! We give tips and advice for embracing a sustainable vegan lifestyle, plus speak with Sheanne and Dan Moskaluk, the Indian Rock Vegans, about their vegan and activism stories. And they tell us about a Christmas miracle of 9 calves last week who were just rescued from the slaughter of the dairy industry.
A feature interview with guest Tosha Lobsinger of the Peace People Project, on zero waste living, and how to spend a zero waste vegan-friendly holiday this year.
A feature interview on vegan intersectionality with Amy Quichiz of Veggie Mijas, plus an interview with Utah-based animal activist Amy Meyer, the first person ever prosecuted under an Ag-Gag law in the U.S., and one of the rescuers of 100 turkeys from a factory farm last weekend. Also, we discuss last week’s anti-fur march in Vancouver with local activist Meaghan Beattie.
For World Vegan Day, we feature an interview with a person who exemplifies the vegan message and lifestyle: world record-breaking endurance runner and animal rescuer Fiona Oakes. See her in director Keegan Kuhn’s new film “Running for Good”.