We start today’s show with a chat about Whole Foods recent “Earthling’s” campaign and the myth of “humane meat”. We speak with Rachel Bjork of the Seattle-based Northwest Animal Rights Network (NARN) about their current…
On today’s show we discuss eggs & the meaning of Easter, animal cruelty in fairy tales, and we offer a review of the brand new Vegan Secret Supper book.
In this episode, Alison gives a review of Organic Lives, Vancouver’s newest raw vegan restaurant and Joanne interviews Chef Merida of Vegan Secret Supper and Nathan Winograd, pioneer of the no-kill revolution.