A feature interview with co-founder Stephanos Liapis of BC vegan-cheese making company Pulse Kitchen. Plus, an interview with Peter Fricker of the Vancouver Humane Society on the efforts to ban horse-drawn trolleys in Stanley Park.
Feature interview with Sorelle Campbell, founder and Executive Director of Rabbitats Rescue on the plight of the bunnies, for Homeless Animal Awareness Day.
Calling for an end to the global wildlife trade with World Animal Protection’s Campaign Director Melissa Matlow, including the elephant tourism industry. Plus, a revealing interview with local activist David Isbister on the Greater Vancouver Zoo dealings, especially in the aftermath of more deaths.
In this show we hear from Abioseh Cole, the Vegan Poet on the power of language and what lead him to writing the children’s book, “I am Not Food”, a text which explores why animals are people. We also speak to, Addy Rivera Sondas, the illustrator of the new children’s book, “Junebug: No Life Too Small” on her process of bringing this sweet story to life as well as how she uses her artwork to inspire empathy and social change. Our feature interview is with YouTuber and Indigenous mama, Jen Rivera Bell, on Veganism, parenthood, decolonizing food, and minimalism.
Meet vegan entrepreneurs Seth Tibbott of The Tofurky Company, and James Davison and Mitchell Scott of The Very Good Butchers, who make some of the best plant-based meats on the market, and have business stories and advice to share!
In this show, we feature interviews with the founders of two vegan ice cream companies: Local vegan and co-founder of Nora’s Non-Dairy Katherine Backman and avid vegan and founder of Cheeri Cheeri, Christy Cunanan.
