Blog Archives

Dr. Lori Marino on Chicken Intelligence, and Edgar Delfín on Vegan Mexican Street Food

Featuring interviews with vegan chef Edgar Delfín and neuroscientist Lori Marino.

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Food Justice and Veganic Farming with JoVonna Johnson-Cooke

Featuring an interview with veganic farmer, vegan chef, and food justice activist JoVonna Johnson-Cooke.

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Earth Day: Jane Goodall and George Monbiot on How to Save the Planet

Happy Earth Day! We listen to and discuss the words of renowned thinkers Jane Goodall and George Monbiot on the environmental impact of animal agriculture, and what can be done to help stop catastrophic climate change.

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Celebrating National Ferret Day and a Compassionate Easter

Featuring an interview with Lisa Galarneau of the Ferret Rescue Society of Ottawa.

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Beautiful Africa: Vegan Nigerian Cuisine and World Pangolin Day

Featuring interviews with Tomi Makanjuola of The Vegan Nigerian and Nicci Wright of the African Pangolin Working Group.

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A Horse of a Different Colour: Victoria, BC Activists Jordan Reichert and Rob Carruthers

Rob Carruthers describes life as a vegan single dad working in the trades, and Jordan Reichert discusses an end to horse-drawn carriages in Victoria.

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New Year’s Special: Becoming an Activist, with Roy Sasano

Easy ways to advocate for animals in 2018, featuring activist Roy Sasano.

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One Struggle, One Fight: Human Rights and Animal Liberation

Our special show for International Human Rights Day, featuring an interview with noted writer and activist Christopher Sebastian McJetters.

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Rise of the Necrofauna: Britt Wray on De-Extinction

Featuring an interview with author and science writer Britt Wray, as well as a review of the French documentary "The Valley of the Wolves."

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Invertebrates: The Invisible Majority

Invertebrates (such as crustaceans and insects) make up roughly 97% of all animals on Earth, but they are often overlooked in animal rights advocacy. Featuring an interview with ant expert Dr. James Traniello.

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